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The Rural Food Company Training Network
The Rural Food Company Training Network Working To Make Your Food Business Stronger
Developing & Sustaining a Farmers Market
Business Growth & Development
Brand Development
Financial Management & Planning
Pricing – Shelf Costing Techniques
Packaging, Design & Product Styling
Digital Photography for Speciality Food Producers
Intermediate & Advanced Food Hygiene
Lean Manufacturing Techniques
Introduction To Food Production
Food and Cookery - Fetac Level 3
PR - Media Training
New Product Development
Distribution & Logistics
Environmental Management
Farmers Market Conference
 

Training Courses

Introduction To Food Production: € 50

Register now as places are limited

Contact:
Rural Food Company Training Network
T: +353 (0)68 23390 / +353 (0)87 6386501 | E: info@ruralfoodcompany.ie

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The Rural Food Company Training Network is an Accel funded programme designed to help rurally based food producers and businesses achieve growth and sustainability by providing training to owners and staff. In collaboration with the Listowel Food Fair the Rural Food Company Training Network is organising an Introduction to Food Production course.

The course focuses on the following areas:

    1. Food Sector legislation
    2. Sourcing of information/contact with relevant authorities
    3. Premises design – high, medium and low care food premises
    4. Hygiene and Food Safety requirements
    5. HACCP – Principles and Pre-requisites
    6. Product Development
    7. Product labelling including detail on Allergens
    8. Waste Management
    9. Customer Care& Dealing with Retailers

Contact us today to discuss this course

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